十万级净化车间符合国际生产标准，智能化中央厨房设于总部基地一楼，单班产能可达 35000 份。企业具备 SC 生产资质，可量产调味包、面点等标准化产品，保障口味统一、品质稳定，助力客户高效复刻菜品、实现跨区域布局扩张。

Our Class 100,000 cleanroom, meeting international production standards, houses an intelligent central kitchen on the first floor of our headquarters, with a single-shift capacity of up to 35,000 servings. Holding SC production qualifications, we can produce standardized products such as seasoning packets and pastries, ensuring consistent taste and stable quality, helping you efficiently replicate your dishes and expand across regions.

• A智能化生产线 /Intelligent Production Line 

  自动化设备，如智能分切、机器人包装、AGV搬运、水触媒清洗等，数字化系统实时监控，小批量定制+大规模生产兼容。

  Automated equipment, such as intelligent cutting, robotic packaging, AGV handling, and water catalyst cleaning, are monitored in real time by a digital system, and are compatible with both small-batch customization and large-scale production.

• B品控体系 /QualityControl System 

  建立了全链条的专业化品控关卡，通过覆盖生产全流程的标准化作业体系，为客户构建坚实可靠的食品安全管理屏障。

  We have established a professional quality control system covering the entire supply chain, and built a solid and reliable food safety management barrier for our customers through a standardized operating system covering the entire production process.

• C研发与创新 /Research AndInnovation 

  专业研发团队，打造“市场调研→菜品研发→试制测试→量化生产”创新流程，提供的多样化产品矩阵。

  A professional R&D team has created an innovative process of "market research → menu development → trial production and testing → mass production", providing a diversified product matrix.